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 Nutrition FactsPer Single Serving
 
  
 | Nutrition | Amount per Serving |  | Calories | 201 |  | Total Fat | 9g |  | Saturated Fat | 2g |  | Trans Fat | 0g |  | Cholesterol | 11mg |  | Sodium | 568mg |  | Carbohydrate | 23g |  | Dietary Fiber | 1g |  | Sugars | 2g |  | Protein | 7g |  | Vitamin A | 2% |  | Vitamin C | 2% |  | Calcium | 8% |  | Iron | 8% | 
 
 
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  Appetizers
 
 
 
 | Olive and Bacon Tapenade
 
 By: Lightlife
 Serving Amount: 6
 Prep Time: 10 mins.
 
 Ingredients:
 
				  | 4 slices Lightlife® Smart Bacon®, cooked and crumbled |  | 1/2 cup crumbled feta cheese |  | 1/2 cup sliced Greek-style black and green olives |  | 2 Tbsp. fresh basil, cut into thin strips |  | 1 Tbsp. lemon juice |  | 1 Tbsp. extra virgin olive oil |  | 1/2 tsp. finely chopped fresh garlic |  | 1/8 tsp. freshly cracked pepper |  | 12 baguette slices (or hot pasta) | 
 In medium mixing bowl combine all ingredients except baguette slices. Place about 1 heaping tablespoon of mixture on top of baguette slices. Serve immediately. Refrigerate leftovers. 
 
 
 
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